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Local Time: 05:50 am
Download Windsor Wedding Package
The Windsor Package
- Maitre d’ to Coordinate your Reception
- Hurricane Lamps and Votive Candles to Compliment your Centerpieces
- White Glove Service
- Coat Check
- Valet Parking
- Direction Cards
- Five Hour Open Bar
- Custom Made Wedding Cake
- Overnight Accommodations for the Bride and Groom
Cocktail Hour:
Fruit and Cheese Display
Domestic and Imported Cheeses, Grape Clusters, Seasonal Berries, Sliced Fruit and Carr’s Water Biscuits
Artichoke and Spinach Boulé
Marinated Olives, Vegetables and Flat Breads
Butler Passed Hors D’Oeuvres (Choice of 8)
- Spicy Tuna Roll
- Trio of Baby Quiches
- Spicy Chicken Satay
- Tamarind Glazed Beef Satay
- Polynesian Chicken Samosa
- Lobster, Cantaloupe and Coconut Spoon
- Swedish Meatballs in Rustic Bread Boule
- Steamed Shrimp Dumplings with Asian-Style Dipping Sauce
- Basil and Hoisin Marinated Sea Scallop on a Wonton Crisp
- Petite Croque Monsieur with Caramelized Apple Jam
- Sushi Tempura with Soy Scallion Dipping Sauce
- Tuna Sashimi Pizza with Avocado and Wasabi Cream
- Lobster and Corn Fritters with Saffron Sugar
- Thai Spring Roll
- Coney Island Franks
- Mini Reuben
- Citrus Crab Cornet
- Raspberry, Brie and Almond En Croute
- Maryland Crab Cakes with Chipotle Mayo
- Panko Crusted Orange and Ginger Shrimp
- Teriyaki Marinated Shiitake Mushroom Tempura with Spicy Aioli
- Steak au Poivre Gaufrette with Horseradish Cream
- Eggplant Crisp with Mozzarella and Roasted Tomato
- Fried Short Rib Ravioli with Horseradish Cream Sauce
- Roasted Red Beet Tartare with Goat Cheese Mousse
- Risotto Croquettes with Fresh Mozzarella
Pasta Stations (Uniformed Chef will Prepare)
- Penne with a Vodka Blush Sauce
- Cheese Tortellini with Roasted Garlic Sauce
Reception:
Champagne Toast
Appetizer (Choice of one)
- Wild Mushroom and Parmesan Tart
- Fresh Mozzarella Caprese
- Creamy Lobster Bisque
- Seasonal Fruit Plate with Mango Vanilla Syrup
- Potato Gnocchi
Salad (Choice of one)
- Classic Caesar Salad with Baby Romaine
- Mixed Baby Field Green Salad with Champagne Vinaigrette
Entrees (Choice of up to 3)
- Filet Mignon with Wild Mushroom Demi-Glace
- Potato Crusted Atlantic Salmon with Champagne Dill Sauce
- Roasted New Zealand Rack of Lamb with Fig and Port Wine Sauce
- Pan Seared Red Snapper with Shaved Fennel, Baby Tomatoes, Fresh Basil
- Herb Marinated French Breast of Chicken with Tomato Sherry Jus Lie
Custom Made Wedding Cake Complimented with a Chocolate Covered Strawberry
Coffee and Tea
Inclusive of NJ Sales tax and 19% service charge.





